Waterford Estate "The Jem"
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Iconic. Exquisite. A true jewel of Stellenbosch.
The Jem is the pinnacle of Waterford Estate’s winemaking — a wine that embodies decades of experience, painstaking vineyard selection, and an uncompromising pursuit of perfection. Crafted from the estate’s finest blocks, it combines Cabernet Sauvignon, Shiraz, Merlot, Mourvedre and a touch of Sangiovese to create a Bordeaux-inspired blend with a distinct South African signature. Every detail — from hand-harvesting to barrel selection — is meticulously attended to, resulting in a wine of extraordinary depth, elegance, and complexity.
This is a wine designed to be savoured and remembered. From the first pour, The Jem captivates with a deep garnet core, perfumed aromatics, and an intensity that feels both powerful and refined. The palate reveals layers of blackcurrant, dark cherry, plum, and cassis, intertwined with cocoa, tobacco, graphite, and finely integrated French oak. Velvety tannins carry the fruit seamlessly, while a subtle mineral thread provides definition and poise. The finish is long, persistent, and profoundly elegant — a wine that lingers in memory long after the glass is emptied.
For wine lovers in Ireland, The Jem represents the ultimate premium red — a wine that pairs beautifully with fine dining, celebratory occasions, or simply moments when only the very best will do. It is as much a wine to contemplate as to drink, offering new nuances with every year of cellaring.
Why we love it:
The Jem is Waterford Estate’s ultimate expression: layered, elegant, and extraordinarily refined. Rich black fruit, polished tannins, and seamless oak integration make it a standout for collectors and connoisseurs alike. In Ireland, it elevates any occasion and delivers a taste of South African excellence at its finest.
South Africa
Stellenbosch
- Cabernet Sauvignon
- Shiraz
- Merlot
- Mourvedre
- Sangiovese
Colour
Deep garnet with purple reflections and exceptional clarity.
Nose
Blackcurrant, cassis, dark cherry, with notes of cedar, graphite, espresso, chocolate, and a hint of violet.
Palate
Full-bodied and structured with a silky, velvety texture. Layers of ripe dark fruit mingle with tobacco, spice, and mineral nuances. The tannins are firm yet polished, providing a backbone for long-term ageing. The finish is epic — long, persistent, and refined, revealing elegance, depth, and harmony.
The Jem deserves equally sophisticated dishes. Serve at 16–18°C and pair with:
- Slow-roasted or char-grilled lamb
- Beef Wellington or ribeye steaks
- Venison or game with rich reductions
- Mature hard cheeses such as Comté, aged Cheddar, or Gruyère
- Dark chocolate and nut-based desserts
It is perfect for luxury dining experiences in Ireland, whether for festive celebrations, fine-dining menus, or special collector occasions.
75
14.0
Waterford Estate is one of South Africa’s most prestigious estates, celebrated for elegance, balance, and terroir-driven winemaking. The Jem is the ultimate expression of the estate’s philosophy: precision, patience, and a deep respect for nature. Each vintage reflects the estate’s finest fruit, meticulous winemaking, and a dedication to creating wines of lasting legacy.