Tenuta I Fauri

Tenuta I Fauri "Ottobre Rosso" Montepulciano d'Abruzzo

Amount
Regular price €156,00

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About this product

Bold. Balanced. A powerful yet refined red from Abruzzo’s heart.
From the heart of Abruzzo’s rolling hills, Ottobre Rosso is Tenuta I Fauri’s ode to the changing season — when the vineyards glow crimson and gold, and the Montepulciano grape reaches its perfect ripeness. The estate, proudly organic and family-run, crafts this wine with a deep respect for the land and a focus on purity of expression.

In the glass, it shows a rich ruby-red colour and an inviting nose of ripe cherries, wild berries, and soft spices, with a touch of earth and herbs that recall the Abruzzese countryside. On the palate, it’s full yet graceful, with juicy fruit, velvety tannins, and a vibrant freshness that makes it instantly drinkable. It’s a Montepulciano that balances warmth and energy beautifully — approachable, but full of character.

For Irish wine lovers, Ottobre Rosso brings the comforting soul of Italy’s autumn to the table. It pairs wonderfully with roasted meats, hearty pastas, or a simple cheese board, making it an easy choice for cosy dinners and relaxed evenings.

Why we love it:
We love Ottobre Rosso for its honesty and heart. It’s a wine that captures the essence of Abruzzo’s landscape — generous, warm, and full of life. Every sip brings a touch of Italian countryside charm to Ireland, offering both comfort and vibrancy in perfect harmony.

Country of origin

Italy

Abruzzo DOC

  • Montepulciano

Colour
Deep ruby red with vivid violet glints.

Nose
Rich and intense—wild cherry, blackberry, hints of dried florals and spice.

Palate
Juicy and fresh with structured tannins, balanced acidity, and a lingering finish framed by subtle spice and mineral grip.

This vibrant red matches beautifully with:

  • Grilled or roasted red meats (lamb, beef, pork)
  • Pasta dishes with tomato-based or meat sauces
  • Hearty polenta with mushrooms or aged cheese
  • Cured charcuterie or country-style ragù

75

13.5

Tenuta I Fauri is a family-owned estate in Abruzzo’s Villamagna, where the Di Camillo family combines traditional hillside farming with contemporary winemaking. Certified organic and guided by respect for the land, they produce wines that highlight indigenous grapes and regional character. Ottobre Rosso exemplifies their approach—modern expression grounded in heritage.