San Felice "Bell'Aja" Bolgheri Rosso
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Coastal Tuscan Elegance.
From the prestigious Bolgheri hills of Tuscany, San Felice crafts their Bolgheri Rosso as a refined expression of the region’s unique terroir. Made from a harmonious blend of Cabernet Sauvignon, Merlot, and Syrah, the grapes thrive on clay-limestone soils with the cooling influence of Mediterranean breezes, producing a wine of elegance, richness, and depth.
In the glass, Bolgheri Rosso shows a deep ruby-red hue, opening with aromas of dark cherries, plums, blackcurrant, and hints of Mediterranean herbs, tobacco, and spice. On the palate, it is full-bodied yet balanced: juicy black fruit, silky tannins, and subtle oak integration lead to a long, harmonious finish. The blend perfectly marries Cabernet’s structure, Merlot’s softness, and Syrah’s aromatic complexity, creating a versatile wine that pairs tradition with modern finesse.
Perfect alongside roasted meats, grilled vegetables, hearty pasta, or mature cheeses, Bolgheri Rosso brings the elegance and depth of Tuscany to Irish tables. It is a wine that combines richness and approachability, ideal for both special meals and casual occasions.
Why we love it:We love Bolgheri Rosso for its balance of power and elegance. The interplay of Cabernet, Merlot, and Syrah creates a wine that is layered, harmonious, and expressive. It captures the essence of Bolgheri while remaining approachable, bringing Tuscan sophistication and sun-drenched character to Irish tables for any occasion.
Italy
Bolgheri DOC
- Cabernet Sauvignon
- Merlot
- Syrah
Colour
Deep ruby red with garnet highlights.
Nose
Aromatic layers of blackberry, plum, and cherry mingle with subtle hints of vanilla, cedar, and Mediterranean herbs.
Palate
Medium to full-bodied, silky tannins frame flavours of ripe dark berries, cocoa, and gentle spice. The finish is long, elegant, and persistent.
- Roast lamb or beef – the structure and fruitiness complement rich, meaty flavours.
- Grilled game – venison or wild boar pairs beautifully with its dark berry notes.
- Aged cheeses – pecorino or Parmesan enhance the wine’s subtle spice and tannins.
- Hearty pasta ragù – a classic Tuscan pairing that brings out depth and balance.
75
14.0
San Felice has a long tradition of crafting Tuscan wines with elegance and precision. With Bell’Aja, they bring Bolgheri’s coastal vineyards to life, producing reds that showcase both Mediterranean warmth and mineral sophistication, perfect for the Irish market and discerning palates everywhere.