Randi

Randi "Pipino il Bello" Famoso

Amount
Regular price €120,00

This is a pre order item. Estimated shipping timeframes vary from 2 to 6 weeks.

You will be contacted to confirm the dates.

Read our Pre-order Policy

About this product

Bold. Aromatic. Effortlessly unique.
From the sun-kissed hills of Ravenna, the fully organic estate of Randi celebrates local heritage with Pipino il Bello, a crisp, aromatic white crafted entirely from Famoso — known locally as Rambëla. This rare indigenous grape, nurtured on clay-limestone soils and cooled by Adriatic breezes, produces a wine of delicate freshness, expressive aromatics, and bright, harmonious structure that captures the essence of Emilia-Romagna.

In the glass, Pipino il Bello shows a pale straw-yellow hue with hints of green. The nose is inviting and fragrant, offering aromas of white peach, citrus peel, fresh apple, and subtle floral notes. On the palate, it is crisp and lively, with juicy orchard fruit, gentle mineral undertones, and a clean, refreshing finish. Its organic cultivation ensures purity of expression, allowing Rambëla’s rare character to shine through in every sip.

Perfect alongside seafood, light pasta dishes, grilled vegetables, or simply enjoyed on its own, Pipino il Bello brings the charm and vibrancy of Ravenna’s vineyards to Irish tables. It’s a wine that balances freshness and elegance, making every glass a celebration of local tradition.

Why we love it:
We love Pipino il Bello for its bright, aromatic personality and effortless drinkability. The Famoso grape delivers crisp fruit, subtle floral hints, and a refreshing finish that feels lively yet refined. It brings the sunlit hills and local heritage of Emilia-Romagna to Irish tables, perfect for casual meals or light celebrations.
Country of origin

Italy

Ravenna IGP

  • Famoso

Colour
Straw yellow with bright green reflections and defined legs.

Nose
Citrus zest, white melon jam, basil, sweet paprika, almonds, pine nuts.

Palate
Full and rounded, with an elegant bitter twist and gentle oak influence. Long finish with fruit, spice, and just a touch of salinity.

A layered white wine with gastronomic range — try it with:

  • Spaghetti al pesto Genovese
  • Cacciucco (Tuscan seafood soup)
  • Rye bread with anchovies, burrata & celery salt
  • Grilled white meats or herb-stuffed peppers
  • Cheese platters with soft, creamy options

Its bold flavours and creamy mouthfeel make it ideal with both seafood and complex vegetarian dishes.

75

12.5

5 months in French oak barrel, followed by 3 months of refining in bottle.

Randi Vini is an organic estate in Romagna, dedicated to native grapes and low-intervention techniques. As the first to bottle Famoso as a varietal wine, the Randis are true stewards of their local terroir — combining innovation with tradition to produce distinctive, story-driven wines.