
Poli Sarpa Oro Grappa
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The Golden Spirit of Veneto.
If Sarpa is the raw, youthful expression of grappa, then Sarpa Oro is its matured and refined counterpart. Distilled from the pomace of Merlot and Cabernet grapes, Sarpa Oro is patiently aged for at least four years in French oak barrels, transforming its once rustic edges into a warm, velvety spirit.
This golden grappa balances heritage and sophistication—deeply connected to its roots, yet elevated through careful aging. Rich aromas of vanilla, dried fruit, and spice unfold gracefully, making it a spirit to linger over. For Ireland, where appreciation of cask-aged spirits runs deep, Sarpa Oro feels like a natural fit: a bridge between the fiery energy of young grappa and the complexity of fine brandy or whiskey.
Why we love it:
Sarpa Oro takes what we love about the original Sarpa—authenticity, aromatic freshness—and gives it new depth. The oak aging smooths its intensity, layering in honeyed sweetness and spice while preserving the soul of the grape. In Ireland, it resonates with whiskey drinkers seeking something new yet familiar: a golden Italian spirit that shares the warmth of aged whiskey but carries its own distinctive grape-born character.

Italy

Colour
Brilliant gold, reflecting its time in oak.
Nose
Vanilla, cocoa, dried fruit, and toasted wood, lifted by hints of herbs and floral notes.
Palate
Smooth and warming, with flavours of raisins, almonds, baking spice, and honey, evolving into a long, elegant finish.

Sarpa Oro is best enjoyed neat in a tulip glass, allowing its golden complexity to unfold slowly. It pairs beautifully with aged cheeses, fine dark chocolate, or even a good cigar. After dinner, it makes for a luxurious alternative to brandy or single malt whiskey.
☕ Easy Home Serve – Golden Grappa Old Fashioned
- 50ml Poli Sarpa Oro
- 1 tsp brown sugar
- 2 dashes Angostura bitters
- Orange zest
Stirred over ice, this Italian take on the Old Fashioned is already gaining fans in Ireland, offering a smooth, elegant twist on a timeless classic.

70

40.0

Poli Distillerie, founded in 1898 in Schiavon, Veneto, is one of Italy’s most respected family-owned distilleries. Their copper stills, traditions, and passion for storytelling have made them ambassadors of grappa worldwide. Sarpa Oro reflects the distillery’s ability to balance heritage with refinement, making it an excellent introduction for Irish drinkers exploring barrel-aged grappas.