The Spirit of Rome in a Glass.
Frascati has been Rome’s wine for over two millennia — once poured at imperial banquets, now enjoyed in the city’s lively trattorie. Poggio Le Volpi’s “People” is a modern expression of this historic wine, celebrating the joy of gathering and sharing. Crafted from Malvasia del Lazio, Greco, and Bombino grapes grown in volcanic soils, it captures the vibrant freshness and easy elegance that make Frascati so beloved.
This isn’t the simple, light Frascati you might remember from decades past. “People” is richer, more aromatic, with layers of ripe orchard fruit, citrus zest, and a whisper of almond. Its crisp acidity and mineral backbone make it a superb food wine — equally at home with fresh seafood, creamy pasta, or antipasti spreads. In Ireland, it’s a taste of Roman sunshine, bringing a slice of the Eternal City to your table no matter the weather outside.
Why we love it:
“People” is effortlessly drinkable yet still offers depth and complexity. It’s a wine that speaks of friendship, conversation, and long lunches, making it perfect for any gathering. The volcanic soils give it a subtle smoky-mineral edge, while the fruit stays lively and bright — a balance that keeps you coming back for another glass.
