Poggio Le Volpi "People" Cesanese

Lazio’s Hidden Red Treasure.
While Tuscany has Chianti and Piedmont has Barolo, Lazio’s best-kept secret is Cesanese — an ancient red grape that’s finally getting the recognition it deserves. Poggio Le Volpi’s “People” Cesanese is a modern, fruit-forward interpretation, made to be shared and enjoyed with friends, just as its name suggests.

Grown in the rolling hills just outside Rome, these vines thrive in volcanic soils that give the wine a distinct mineral elegance. The result is a soft, supple red bursting with notes of wild berries, violets, and subtle spice. The tannins are silky, making it incredibly approachable, while the freshness keeps every sip lively. For Ireland’s wine lovers, this is a chance to discover a grape that’s been cherished in Roman trattorie for centuries, now bottled with style and finesse.

Why we love it:
“People” Cesanese is all about charm and versatility. It has the depth to pair beautifully with roasted meats and pasta ragù, yet it’s gentle enough to enjoy slightly chilled on a summer evening. It’s a wine with a story — rooted in Roman tradition, reimagined for today’s tables — and it brings something genuinely different to the Irish wine scene.