Mr. Bio Cabernet Franc
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Bright. Herbal. Earth-conscious.
From the sun-drenched, fully organic vineyards of Friuli, Mr. Bio Cabernet Franc is a red that captures the lively spirit of northern Italy while remaining delightfully approachable for Irish wine lovers. Crafted with care and a commitment to organic, sustainable winemaking, this Cabernet Franc showcases the grape’s characteristic elegance, bright fruit, and subtle herbaceousness. Its ruby-red hue shimmers in the glass, inviting you into aromas of wild strawberries, raspberries, soft violets, and a whisper of green pepper. On the palate, the wine is medium-bodied yet vibrant, with juicy red fruit, gentle tannins, refreshing acidity, and a delicate, slightly peppery finish that lingers pleasantly.
Perfect for pairing with grilled vegetables, light pasta dishes, or tender lamb, it is equally enjoyable on its own, lightly chilled, during a sunny afternoon or a relaxed evening in Ireland. The winery’s full organic philosophy ensures that every sip reflects the authenticity of the land, offering a wine that feels both modern and timeless.
Why we love it:
This is a Cabernet Franc that speaks with clarity and character. Light yet structured, fresh yet savoury — and always planet-friendly. A brilliant red for casual dinners and thoughtful sipping alike.
Italy
Friuli DOC
- Cabernet Franc
Colour
Brilliant ruby red with violet reflections.
Nose
Wild strawberry, raspberry, green pepper, and soft floral hints.
Palate
Lively and medium-bodied with crunchy red fruit, refreshing acidity, and a gently savoury finish. Smooth tannins and excellent balance.
Perfect with:
- Grilled lamb or rosemary chicken
- Aubergine parmigiana or ratatouille
- Herbed bean stews or veggie lasagne
- Mild blue cheeses or aged goat’s cheese
- Savoury pastries and picnic fare
A wine that shines in spring and autumn — or whenever you’re after freshness in your reds.
75
13.0
Mr. Bio is a celebration of sustainable Italian wine — clean, contemporary, and conscious. Their Cabernet Franc reflects a winemaking philosophy rooted in organic agriculture and authenticity, offering great flavour with minimal impact.