Mandrile Melis Mixed Chocolate Truffles 200g
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Five flavours. One luxurious journey through Piedmontese indulgence.
This mixed truffle selection from Mandrile Melis is the most decadent way to experience the full artistry of one of Piedmont’s finest chocolate makers. Inside each pack, five distinct creations — White Chocolate, Milk Chocolate, Dark Chocolate, Coffee, and Coconut — gather in harmony, each crafted with the brand’s signature cocoa dusting and their silky, melt-in-the-mouth texture.
Every truffle begins with the same philosophy: premium chocolate, finely balanced hazelnut paste, and carefully selected flavour inclusions worked into a smooth, luxurious cream. But the personality of each one unfolds differently. The White Chocolate Truffle is silky and elegant, soft with hazelnuts and bright sweetness. The Milk Chocolate Truffle is warm, comforting and rounded, a classic gianduja-inspired pleasure. The Dark Chocolate Truffle brings intensity, depth and aromatic cocoa complexity. The Coffee Truffle lifts the senses with ground coffee beans, coffee cream and hazelnut warmth. And finally, the Coconut Truffle delivers tropical softness, creamy chocolate richness and a delicate, fragrant finish.
As a collection, they create an indulgent tasting experience that shifts from bright and creamy to deep and intense, from nutty warmth to aromatic sophistication. Each piece is rolled in a veil of dark cocoa, ensuring a unifying texture and a refined bitterness that elevates every flavour profile.
Whether enjoyed slowly, one flavour at a time, or shared casually among friends, this mixed selection is pure luxury — a delicious showcase of craftsmanship, balance and imagination.
Why we love it:
There’s something incredibly rewarding about discovering each truffle in this collection. The contrast between flavours makes the tasting feel thoughtful and almost ritualistic — moving from silky white chocolate to rich dark chocolate, from aromatic coffee to comforting milk chocolate, finishing with tropical coconut brightness. The cocoa dusting ties everything together, giving the selection its signature Mandrile Melis elegance. A box made for gifting, sharing, or indulging privately piece by piece.
Italy
Appearance
Soft, cocoa-dusted truffles with varied shades and textures beneath their fine cocoa veil.
Palate
A progression of flavours: creamy white chocolate and hazelnut, rounded milk chocolate warmth, deep dark cocoa richness, aromatic coffee intensity, and soft coconut sweetness. A balance of smoothness, hazelnut depth and gentle textural contrast.
Aftertaste
Lingering cocoa dryness followed by individual notes depending on the variety — vanilla, hazelnut, coffee, coconut or dark chocolate resonance.
Indulge with intention:
- White Chocolate Truffle: Pair with chamomile tea, soft vanilla notes or a glass of sweet Moscato.
- Milk Chocolate Truffle: Lovely with cappuccino, shortbread or a smooth latte.
- Dark Chocolate Truffle: Outstanding with espresso, aged rum or a sherry-cask whisky.
- Coffee Truffle: Perfect with macchiato, hazelnut biscuits or a small amaro.
- Coconut Truffle: Try with tropical-fruit desserts or lightly aromatic teas.
- On Their Own: Enjoy slowly to appreciate each truffle’s unique personality.
A luxurious assortment ideal for gifting, after-dinner sharing, or elevating a quiet evening with a selection of flavours that unfold beautifully.
With decades of experience and a deep connection to Piedmont’s confectionery heritage, Mandrile Melis is known for crafting chocolates that balance technique and creativity. Their truffle collection reflects the essence of their craft — fine ingredients, indulgent textures and flavours that feel both traditional and innovative. A true celebration of Italian chocolate artistry.