
Louis Jadot Mâcon Lugny
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Crisp. Mineral-driven. A gateway into elegant white Burgundy.
The rolling hills of the Mâconnais in southern Burgundy are home to some of the most approachable and charming expressions of Chardonnay — and among them, Mâcon-Lugny holds a special place. Nestled in limestone-rich soils and kissed by generous sunlight, this appellation produces wines that are lively, fruity, and effortlessly drinkable.
Louis Jadot’s Mâcon-Lugny captures that spirit with elegance. In the glass, it shimmers pale gold with green reflections. The nose is immediately inviting — fresh apple, pear, and white peach mingle with subtle floral notes and a whisper of citrus zest. On the palate, it’s smooth and rounded yet full of energy, with crisp acidity balancing the fruit. A gentle minerality threads through to the finish, reminding you that even the most easy-going Burgundies carry a sense of place.
This is a wine to enjoy anytime, anywhere — the kind of bottle that works as easily for a casual weeknight dinner as it does for an elegant table with friends. For wine lovers in Ireland, it offers a taste of Burgundy that’s accessible yet authentic, a Chardonnay that brings both brightness and character without oak heaviness.
Why we love it:
With its crystalline acidity, orchard fruit clarity, and mineral backbone, Mâcon‑Lugny offers a pure, refreshing taste of Burgundy’s limestone terroir, without the weight or oak. It’s the perfect wine for seafood evenings, light lunches, or relaxed entertaining—elegant, easy, and always reliable.

France

Mâcon Lugny AOC

- Chardonnay

Colour
Delicate pale straw with luminous green-silver highlights.
Nose
Bright and approachable, offering white flowers, crisp apple, pear, and a hint of lemon zest, finished with a subtle saline minerality.
Palate
Light to medium-bodied with lively acidity. The fruit profile is pure—green apple, orchard pear, and citrus—balanced by a chalky mineral core. The finish is clean, refreshing, and elegantly persistent.

A versatile classic that complements a range of dishes:
- Grilled or poached white fish, shellfish, and seafood platters
- Light poultry dishes or creamy cheese starters
- Summery salads, soft goat cheeses, and mild seafood pastas
- Ideal for social sipping or seafood feasts

75

13.0

Since 1859, Louis Jadot has been a trusted name in Burgundy. Owning top vineyards and sourcing sustainably, the house delivers wines that are both terroir-driven and consistently expressive. The Mâcon‑Lugny demonstrates their skillful balance of purity and pleasure—making it a smart entry point for Burgundy novices and connoisseurs alike.