Le Carline "Resiliens" Sauvignon Nepis PIWI
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Bright. Forward-thinking. A white wine born from innovation and care.
Le Carline’s “Resiliens” Sauvignon Nepis is a remarkable expression of what the future of winemaking can be — pure, organic, and in harmony with nature. Made from PIWI grapes, naturally resistant to disease, this wine embodies Le Carline’s vision of sustainability and respect for the environment, without sacrificing the elegance and vibrancy that define their wines.
In the glass, it shines a brilliant straw yellow with golden highlights. The aroma is immediately engaging — freshly cut herbs, elderflower, grapefruit, and tropical fruit, layered with delicate mineral nuances that reflect the Venetian terroir. On the palate, it’s crisp, lively, and beautifully textured, with a refined balance between zesty acidity and ripe fruit. The finish is long and refreshing, leaving a clean note of citrus and wildflowers.
Sauvignon Nepis speaks to both innovation and tradition — a white that’s born from science yet crafted with soul. It’s ideal for Irish wine lovers who appreciate a bright, aromatic style that feels both natural and sophisticated. Whether enjoyed with seafood, creamy risottos, or a light vegetarian dish, this wine brings a touch of Italian sunshine to every Irish meal.
More than a bottle, it’s a philosophy: a sustainable choice that celebrates nature’s resilience and the joy of conscious drinking.
Why we love it:
We love Le Carline “Resiliens” Sauvignon Nepis for its pure, expressive character and eco-friendly heart. It’s a wine that embodies the future of organic Italian winemaking — clean, elegant, and deeply connected to the values that matter most, both in Veneto and here in Ireland.
Italy
Veneto
- Sauvignon Nepis
Colour
Pale straw yellow with green reflections.
Nose
Grapefruit zest, elderflower, fresh-cut grass, and tropical hints.
Palate
Zesty and fresh, with lively acidity and notes of lemon, green apple, and passionfruit. Light herbal undertones and a clean, mineral finish round out this expressive white.
Perfect with a wide range of dishes:
- Goat cheese salad with citrus dressing
- Grilled fish or seafood linguine
- Thai green curry or Vietnamese rice paper rolls
- Asparagus risotto or pea-and-mint soup
- Mezze platters or vegetable tempura
Serve chilled at 8–10°C to highlight its aromatic complexity.
75
13.0
From their vineyards in Lison-Pramaggiore, Le Carline leads the charge in organic and vegan-certified winemaking. Their Resiliens line showcases the promise of PIWI grapes: wines that are naturally resilient, environmentally responsible, and full of life.