Herbal. Refined. Distinctively Venetian.
From the heart of the Lison-Pramaggiore DOC, Le Carline’s Cabernet Franc stands as a testament to the estate’s organic mastery and deep respect for the land. Made without the use of chemicals or synthetic additives, this wine expresses the true soul of Cabernet Franc — aromatic, refined, and bursting with character.
In the glass, it displays a deep ruby hue and releases enchanting aromas of blackberry, wild herbs, green pepper, and subtle spice. The palate is beautifully balanced, with velvety tannins and fresh acidity framing notes of ripe red fruit and earthy complexity. Its finish is long, savoury, and delicately persistent.
Elegant yet approachable, this organic Cabernet Franc pairs perfectly with Irish fare such as roast beef, lamb shank, or mushroom pie, offering a touch of Italian warmth to every table.
Why we love it:
We love Le Carline Cabernet Franc for its pure, honest expression of the grape — organically grown, carefully crafted, and beautifully balanced. A timeless red that speaks quietly but leaves a lasting impression.
