Jim Beam Devil's Cut Bourbon

Bourbon with a Darker Edge.
Jim Beam Devil’s Cut is bourbon with attitude — a bold, intense expression that digs deeper into Kentucky’s whiskey tradition. Unlike standard bourbons, Devil’s Cut is made by extracting the rich whiskey trapped deep inside the charred oak of the barrel — what distillers call the “devil’s cut.” The result is a robust, full-bodied spirit with extra layers of oak, spice, and smoky sweetness that regular bourbon can’t reach.

This isn’t just bourbon—it’s a darker, more powerful take on a classic. Devil’s Cut amplifies everything that makes Jim Beam great, from the smooth vanilla and caramel of its signature bourbon to an added depth of smoky oak and spice. For Irish whiskey lovers seeking something bolder, Jim Beam Devil’s Cut delivers a whiskey that’s unapologetically strong, with a long, warming finish that lingers.

Why we love it:
We love Jim Beam Devil’s Cut for its intensity and depth. By reclaiming the whiskey soaked into the barrel wood, the distillers have crafted a bourbon that’s oakier, smokier, and more complex. It’s a spirit for those who enjoy bold flavours and want to explore a more powerful side of bourbon. Perfect neat, on the rocks, or in a smoky Old Fashioned, it’s a whiskey that leaves a lasting impression.