Forchir

Forchir Pinot Grigio "Rosadis"

Amount
Regular price €108,00

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About this product

A rosé born from the soul of Friuli. Elegant, expressive, and effortlessly refined.
Forchir’s Pinot Grigio Rosadis is not your typical rosé. It’s a delicate revelation — a wine that bridges the freshness of Friuli’s whites with the quiet depth of its reds. Named “Rosadis” for its gentle pink hue, it captures the essence of the ramato style that has made Friuli famous: the natural colour that arises when Pinot Grigio’s copper-tinted skins are left to rest briefly with the juice.

The result is a wine of pure sophistication — a luminous blush with aromas of wild strawberries, peach, and rose petals, carried by the cool alpine winds that sweep across the Friulian plains. Forchir cultivates these grapes in the gravelly soils of Camino al Tagliamento, where the terroir’s mineral backbone lends the wine a subtle structure beneath its silk-like texture.

Every glass of Rosadis tells a story of contrast: tradition and innovation, finesse and vitality, fruit and minerality. It’s an irresistible companion for warm evenings, long lunches, and coastal dining — a style that feels perfectly at home in Ireland’s modern tables and seafood-rich cuisine.

Why we love it:
We adore Rosadis for its quiet grace. It’s elegant without pretence, vibrant without excess. Forchir manages to express Pinot Grigio’s floral charm and red fruit brightness in perfect balance — a rosé that feels both refreshing and substantial. For Irish wine lovers, it’s a discovery: the perfect wine to bridge seasons, from light summer dishes to autumn gatherings.

Country of origin

Italy

Friuli DOC

  • Pinot Grigio

Colour
Pale salmon-pink with copper highlights.

Nose
Fresh strawberry, white peach, rose petals, and hints of citrus zest.

Palate
Smooth and balanced, with delicate red berry fruit, fine acidity, and a mineral, savoury finish.

Serve chilled (10–12°C). Ideal with:

  • Smoked salmon or fresh Irish crab
  • Caprese salad or grilled vegetables
  • Sushi or seafood risotto
  • Prosciutto and melon, or light antipasti platters

Its elegant structure and subtle savoury edge make it a superb match for Ireland’s coastal flavours — from shellfish to artisan cheeses — adding a touch of Friulian finesse to every bite.

75

12.5

Forchir is one of Friuli’s most respected family wineries, blending centuries of winemaking heritage with a resolutely modern, sustainable approach. The estate’s 230 hectares are entirely energy-independent, cultivated with precision and care to express the region’s purest character.

Their Rosadis is a testament to this philosophy: natural, refined, and true to its origins. It’s Friuli’s iconic ramato reborn — elegant, authentic, and beautifully suited to contemporary tastes.