
Forchir Pinot Grigio
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Pure Friulian light captured in a glass.
Forchir’s Pinot Grigio is a benchmark of northern Italian elegance — luminous, fresh, and impeccably balanced. In the gravelly plains of Camino al Tagliamento, between the Alps and the Adriatic Sea, the Forchir family has mastered the art of expressing this noble variety with both precision and soul. The result is a wine that embodies Friuli’s unique terroir: cool-climate freshness meets mineral complexity, wrapped in the serene beauty of its golden hue.
This is no ordinary Pinot Grigio. Forchir’s vineyards are cultivated with sustainable, low-intervention practices, and the grapes are harvested at perfect ripeness to preserve their natural acidity and perfume. Fermentation and aging take place exclusively in stainless steel to highlight purity and fruit expression — no oak, no excess, just the honest voice of the land.
In the glass, it’s bright and poised: aromas of pear, apple, and white flowers unfold into a palate that’s crisp yet silky, leaving a lingering note of almond and stone. For Irish wine lovers, this is the perfect white to enjoy year-round — refined enough for elegant dining, yet easy and vibrant enough to share over a relaxed evening meal.
Why we love it:
Forchir’s Pinot Grigio is everything this grape should be — authentic, fresh, and beautifully balanced. It carries the unmistakable imprint of Friuli’s terroir: vibrant fruit lifted by mountain breezes and softened by the Adriatic’s gentle warmth. We love how it feels effortlessly premium — a wine that whispers of quality through its purity and poise, rather than shouting for attention.

Italy

Friuli DOC

- Pinot Grigio

Colour
Pale straw yellow with silver reflections.
Nose
Fresh pear, white peach, green apple, and acacia blossom with a subtle hint of almond.
Palate
Crisp, refreshing, and silky-smooth, with notes of citrus, mineral undertones, and a clean, lingering finish.

Serve chilled (8–10°C). Excellent with:
- Irish seafood chowder or pan-fried hake
- Fresh salads with citrus or goat’s cheese
- Light pasta dishes with shellfish or vegetables
- Sushi, white meats, or vegetarian risotto
Bright, fresh, and impeccably balanced, Forchir Pinot Grigio shines alongside Ireland’s seafood and garden-inspired dishes, offering a taste of Friuli’s clarity and refinement.

75

12.5

Forchir stands as a symbol of modern Friulian excellence — one of Italy’s first energy-independent wineries, committed to crafting wines of purity and authenticity. With over 230 hectares under vine, the family has perfected the balance between innovation and tradition, allowing the character of the region to express itself with precision and grace.
Their Pinot Grigio reflects this philosophy perfectly: a pure, mineral-driven expression of Friuli’s terroir, crafted for those who seek elegance in simplicity.