Duckhorn

Duckhorn Cabernet Sauvignon

Amount
Regular price €80,00

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About this product

The essence of Napa Valley. Power, elegance, and prestige in every glass.
Few wines capture the spirit of Napa Valley like Duckhorn Cabernet Sauvignon. Since 1976, Duckhorn has been synonymous with luxury winemaking, its Cabernets reflecting the region’s unique ability to produce reds of both power and refinement. Crafted from meticulously selected vineyard parcels across Napa, this wine embodies the estate’s philosophy: to create wines that are generous in fruit, structured in tannin, and balanced by elegance.

This Cabernet is a benchmark expression of the valley’s greatness — rich, layered, and age-worthy, yet approachable in its youth. Dark fruit, velvety tannins, and subtle oak integration combine to create a wine that feels both indulgent and refined. For Irish wine lovers seeking an alternative to Bordeaux, Duckhorn Cabernet offers a distinctly American luxury: bold, expressive, and deeply satisfying, without sacrificing finesse. It is the kind of wine you pour when you want to make an impression — at the dinner table, for a gift, or to mark a special occasion.

Why we love it:
Duckhorn Cabernet is Napa at its best: ripe blackberry and cassis fruit, touches of cocoa and spice, and a seamless structure that lingers long after each sip. It’s a wine that commands attention, yet it never feels heavy or overblown. The balance between richness and elegance makes it one of the most versatile luxury Cabernets, equally suited to fine dining or quiet evenings at home.

Country of origin

USA

Napa Valley, California

  • Cabernet Sauvignon

Colour
Deep garnet with inky purple edges.

Nose
Blackcurrant, blackberry, plum, mocha, cedar, and a hint of dried herbs.

Palate
Full-bodied and structured, with layers of dark fruit, velvety tannins, well-integrated oak, and a long, polished finish.

A wine of this stature pairs beautifully with rich, flavourful dishes. Serve at 16–18°C alongside:

  • Dry-aged ribeye steak with rosemary butter
  • Slow-braised short ribs or lamb shank
  • Venison or game with juniper and blackcurrant jus
  • Black truffle pasta or wild mushroom ragù
  • Mature Irish cheddar or aged Gouda

An impeccable choice for Ireland’s fine dining scene, where its depth and refinement elevate any occasion.

75

14.5

Founded in 1976 by Dan and Margaret Duckhorn, the winery has become one of Napa Valley’s most iconic estates. Duckhorn’s Cabernet Sauvignon quickly gained international recognition for its elegance and ageability, securing its place among California’s most respected wines. Today, Duckhorn remains a symbol of prestige, producing wines that honour Napa’s terroir while setting the standard for quality in American winemaking.