Deadhead 6Y Rum

Dark. Mysterious. Richly Rewarding.
Deadhead 6Y Rum is a bold journey into the heart of Mexico, where sun-soaked sugarcane fields and generations of rum-making tradition converge. Aged for six years in carefully selected oak barrels, this small-batch Mexican rum develops a rich amber hue and a depth of character that reflects patience, expertise, and the warmth of its homeland. Each bottle tells the story of Mexican craftsmanship and the spirited character of its producers, offering a taste that is both authentic and unforgettable.

From the first pour, Deadhead 6Y Rum captivates with aromas of caramel, toffee, and tropical fruits, layered with subtle spice and oak notes from its careful maturation. The palate is smooth and warming, with notes of vanilla, dark chocolate, and a whisper of sun-ripened cane that linger long after the last sip. This is a rum that invites slow enjoyment, whether during intimate evenings, festive gatherings, or a quiet reflective moment.

For rum enthusiasts in Ireland, Deadhead 6Y Rum offers a genuine taste of Mexico without leaving home. Its rich character and smooth finish make it perfect for sipping neat, enjoying over ice, or mixing into cocktails that celebrate the warmth and depth of small-batch craftsmanship. With every sip, Deadhead 6Y Rum brings the vibrancy, heritage, and adventurous spirit of Mexico straight to your glass.

Why we love it:
We love Deadhead 6Y Rum for its rich, layered complexity and smooth finish. Aged for six years, it balances sweetness, spice, and oak in perfect harmony, offering a rum that is bold yet approachable. Whether sipped neat, over ice, or in a cocktail like a Dark ‘n’ Stormy, Deadhead 6Y Rum delivers a taste of Mexican rum heritage to the Irish palate. Its storytelling character and versatility make it a standout addition to any collection.