
Tenuta Cocci Grifoni "Notturna" Passerina Offida
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A Midnight Whisper in Glass: Organic Passerina Reborn.
Few wines capture the soul of the Marche quite like Notturna. Crafted entirely from Passerina, one of Italy’s oldest indigenous white grapes, this is not just a wine—it’s a living expression of history, terroir, and dedication to sustainable farming. The Cocci Grifoni family has always been at the forefront of preserving native varietals, and Notturna is their love letter to Passerina, a grape once nearly forgotten, now reborn as a jewel of the Offida hills.
The vineyard, San Basso, lies in the heart of Offida, where rolling slopes face the Adriatic and soak in the warmth of the sun while enjoying cooling evening breezes. This natural balance of heat and freshness gives the grapes their signature harmony: ripe fruit intensity lifted by piercing mineral energy. In the quiet of the night—hence the name Notturna—grapes are harvested at their peak, ensuring purity of flavour and a crystalline freshness that lingers long after the last sip.
The result is a white wine that gleams in the glass, vibrant yet elegant, unfolding with layer after layer of citrus, florals, and mineral salinity. Notturna is certified organic, underscoring Cocci Grifoni’s philosophy of respecting the land and letting the vineyard speak for itself. Each bottle is a reflection of meticulous vineyard work, gentle cellar handling, and an unshakable belief that tradition and innovation can live side by side.
Why we love it:
We love Notturna because it feels like drinking the very essence of the Marche coastline in a glass. Its bouquet is alive with orange blossom, wisteria, and crisp green apple, but the magic happens on the palate: mandarin zest, lemongrass, and saline freshness dance together, finishing with a long, elegant whisper of citrus. There’s weight and creaminess from time on the lees, yet a vibrant acidity that keeps every sip electric. For wine lovers in Ireland who crave something beyond the ordinary, Notturna delivers both discovery and sheer pleasure.

Italy

Offida DOCG

- Passerina

Colour
Bright straw-yellow, almost luminous, with delicate green reflections that suggest freshness and youth.
Nose
Intense and floral, unfolding in layers of wisteria, orange blossom, ripe pear, and citrus zest. Subtle mineral hints complete the bouquet, recalling the sea breezes of the Adriatic.
Palate
Full-bodied yet elegant. Notes of mandarin, green apple, lemon zest, and lemongrass glide across the tongue, supported by a creamy texture from bâtonnage. The saline, mineral core keeps it structured and fresh, finishing long, precise, and beautifully balanced.

- Raw or grilled shellfish – from oysters to langoustines, it’s a perfect pairing for the sea
- Lemon-herb pasta dishes – bright acidity cuts through richness with effortless finesse
- Soft cheeses and charcuterie – enhances mild, creamy textures and delicate cured meats
- Seasonal salads with citrus dressings – amplifies freshness and aromatic lift
- As an aperitif – a glass of Notturna shines on its own, a refined start to any gathering

75

13.0

Founded in 1933, Tenuta Cocci Grifoni has been a guardian of native varietals for four generations. While much of Italy moved towards international grapes, they remained devoted to Pecorino, Passerina, and Montepulciano—varieties that today are celebrated for their uniqueness. The winery leads with a commitment to organic viticulture, biodiversity, and respect for terroir, ensuring each wine tells a true story of place. With Notturna, Cocci Grifoni demonstrates not only technical mastery but also emotional connection—delivering a wine that is deeply authentic, accessible, and increasingly cherished by wine lovers in Ireland.