Casa Setaro "Aryete" Vesuvio DOC

Textural. Volcanic. A deep homage to ancient Vesuvian soils.
Born from ungrafted Caprettone vines that cling to the rugged slopes of Vesuvius, Aryete reflects both intensity and elegance. After fermentation, the wine spends six months in old oak barrels and above-ground amphorae, imbuing it with remarkable texture and depth. Flavours of salty stone, earthy peat, and volcanic brine rise alongside delicate orchard fruits—creating a captivating interplay between raw volcanic energy and refined minerality

Why we love it:
Aryete is a visceral expression of Vesuvio’s soul: smoky, saline, and textured, yet buoyed by orchard freshness. It brings a rare white wine depth that feels both wild and beautifully crafted.