Capel Pisco

The Spirit of Chilean Tradition.
Pisco Capel is one of Chile’s most iconic and widely respected spirits, deeply rooted in the country’s history, culture, and everyday celebrations. Produced in the Elqui Valley — a high-altitude region famed for its intense sunshine, pure mountain water, and ideal grape-growing conditions — Capel captures the authentic soul of Chilean pisco.

Made by distilling fermented grape juice rather than grain or molasses, pisco sits somewhere between brandy and eau-de-vie, offering natural fruit aromatics and a clean, expressive character. Pisco Capel is crafted using carefully selected aromatic grapes, distilled with precision to preserve freshness, floral notes, and gentle sweetness.

Approachable, versatile, and full of personality, this is a pisco designed for enjoyment rather than ceremony alone. It shines in classic cocktails like the Pisco Sour, but is equally rewarding served neat or over ice. For customers in Ireland discovering pisco for the first time, Capel offers an authentic, accessible entry point into this historic spirit.

Why we love it:
Pisco Capel delivers genuine character at an easy-going, drinkable level. It’s aromatic without being overpowering, smooth without losing definition, and incredibly versatile behind the bar. Whether for cocktail lovers or curious spirits drinkers in Ireland, it’s a reliable, flavourful introduction to the world of pisco.