With a straw-yellow colour embellished by golden hues, this wine boasts a broad and enveloping bouquet, animated by notes of citrus, mint, sage, acacia honey, and hydrocarbons.
On the palate, the sweetness is balanced by acidity and a light effervescence. The finish, enriched over time with even more numerous and complex nuances, makes it perfect to pair with spoon desserts, fruit or cream cakes, and dry pastries.
Vinification is by soft pressing of slightly overripe grapes, followed by a long stay on selected yeasts until the following spring after the harvest. Once bottled, the wine is placed for 60 months in cases filled with sand, in conditions of ideal darkness, humidity, isolation, and stillness.
Its longevity of over fifteen years is a source of great wonder and attests to the quality of the product. Its versatility in consumption is increasingly intriguing for sommeliers and enthusiasts, who see it as a protagonist alongside dishes such as raw fish, foie gras, cheeses, and aged salamis.
AWARDS Vintage 2019
- Vitae: 4 Viti
- Bibenda: 5 Grappoli
- Dr. Wine: 97 Points
