Occitan Gin

Pure. Wild. Distinctly Italian.
Occitan is more than a gin—it’s a journey through the alpine air of Piedmont’s Occitan valleys. Since 1900, Bordiga has distilled this London Dry recipe using hand-picked wild juniper from the Maritime Alps, angelica root, cardamom, coriander, and a secret botanical. The resulting spirit is clean, bright, and deeply authentic—an elegant gin that brings a touch of Italian alpine heritage to the glass and has earned fans across Ireland for its heritage and finesse.

Why we love it:
It’s the rare gin that bridges tradition and refinement. The juniper, elevated by alpine altitude and pure mountain air, offers a crisp, floral lift, while supporting botanicals add gentle warmth and balance. Whether crafted for a classic Martini or savoured in a G&T, its crisp clarity and harmonious depth make it a standout—a reliable favourite for Irish gin lovers seeking both quality and character.