Bordiga Ciais Gin Dry
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About this product
Classic. Crafted. Distinctly Alpine.
Ciais Dry Gin Small Batch is a superb expression of traditional London Dry, made in the Italian Alps by Bordiga, a distillery founded in 1888. Distilled in small batches using copper pot stills heated over wood, it harnesses pure mountain spring water and a handpicked selection of botanicals—including wild juniper from the Maritime Alps, angelica root, coriander, thyme, orange, and lemon peel—yielding a spirit with clarity, finesse, and true alpine character
Why we love it:
Bordiga Dry Gin is a classic distilled with care and heritage. It's simultaneously crisp and characterful—a gin that’s simple on the palate but rich in story. For purists and cocktail lovers alike, it’s the alpine answer to every G&T.
Country of origin
Italy
Tasting notes
Colour
Crystal clear.
Nose
Bright juniper with crisp citrus zest, gentle spice, and herbaceous whispers of thyme and floral notes.
Palate
Dry and precise—robust juniper starts, followed by coriander’s warmth, orange & lemon peel brightness, and a whisper of alpine herbs. The finish is clean, refined, and lasting.
Serving suggestion
A versatile, elegant gin—perfect neat (or with ice) and dangerously drinkable in classic cocktails.
✨ Easy Home Cocktail: Refined Gin & Tonic
- 40 ml Bordiga Dry Gin
- Top with premium tonic water
- Garnish with a twist of lemon or sprig of thyme
Bright, aromatic, and effortlessly satisfying.
Size, cl
70
ABV, %
42.0
About the producer
Founded in 1888 in Cuneo’s alpine foothills, Bordiga crafts spirits by hand—using copper stills, wild-foraged botanicals, and original recipes from 19th-century herbalist Pietro Bordiga. Their gin stays true to tradition and exceptional purity.