Bordiga Amaro Centum Herbis
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About this product
Botanical. Bold. A mountain spirit with soul.
Bordiga Centum Herbis is a distinctive herbal liqueur born from an infusion of over one hundred Alpine herbs, roots, and flowers, gathered from the hills and valleys of Piedmont. Deeply aromatic and complex, it offers a journey through wild Italian landscapes — earthy, resinous, spiced, and gently bitter.
Traditionally consumed as a digestivo, Centum Herbis is also a secret weapon in craft cocktails. Whether sipped slowly or stirred into something more adventurous, it brings elegance, character, and a true sense of place.
Why we love it:
Centum Herbis is a true taste of the Alps — bold yet balanced, herbal yet refreshing. It’s a beautifully made liqueur that rewards both casual sipping and cocktail creativity.
Country of origin
Italy
Tasting notes
Colour
Golden-green with natural cloudiness.
Nose
Fresh-cut herbs, pine resin, alpine mint, wild honey.
Palate
Bittersweet and complex — notes of sage, chamomile, gentian, and spice. A dry, resinous finish with lasting warmth.
Serving suggestion
Centum Herbis is best served chilled or on the rocks as a digestivo, especially after a rich meal. It’s also excellent in contemporary cocktails that call for herbal depth.
✨ Easy Home Cocktail: Alpine & Tonic
- 40 ml Bordiga Centum Herbis
- 100 ml tonic water
- Slice of cucumber or lemon
Serve in a tall glass over ice. Crisp, botanical, and ultra-refreshing — a herbal twist on the classic G&T.
Size, cl
70
ABV, %
28.0
About the producer
Founded in 1888 in the heart of the Italian Alps, Bordiga is one of Italy’s most respected craft distilleries. Known for sourcing mountain botanicals and using time-honoured techniques, Bordiga’s liqueurs and spirits embody both heritage and heart.