Ancho Reyes Ancho Chile Liqueur

Smoky. Spicy. Seductively complex.
Ancho Reyes Original is the legendary Mexican liqueur that pays tribute to the sun-dried ancho chile, one of Puebla’s most iconic flavours. Unlike the fresher, greener notes of Ancho Reyes Verde, this expression is deeper, richer, and more complex, capturing the smoky-sweet essence of the ancho pepper. Made from poblano chiles that are harvested when ripe, then dried in the sun until they turn dark, wrinkled, and sweet, the resulting liqueur is bold yet balanced—a true taste of Mexico’s culinary heritage.

Crafted in Puebla using traditional methods, Ancho Reyes Original embodies the character of the region’s cuisine: smoky, spicy, sweet, and layered with warmth. For adventurous drinkers in Ireland, it has become a bartender’s secret weapon, adding intrigue and depth to cocktails while offering a distinctive sipping experience on its own.

Why we love it:
This is not just a liqueur — it’s a flavour experience. It brings depth and heat to cocktails, but also stands confidently on its own. Think smoky campfire warmth, Mexican mercados, and old-world apothecaries. Whether you're mixing a Margarita with attitude or crafting bold modern classics, Ancho Reyes is your secret weapon.