Amaro Bomba Carta Caffè Tustatu
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Sardinia’s Roasted Coffee Amaro.
Amaro Bomba Carta Caffè Tustatu is where Sardinia’s wild heart meets Italian coffee culture — an extraordinary creation from the legendary Silvio Carta Distillery, known for transforming local botanicals into artful spirits. “Caffè Tustatu” means roasted coffee, and this version of Bomba Carta brings together the deep, aromatic warmth of espresso with the herbal intensity of traditional amaro. The result is a bold, bittersweet liqueur that feels like the meeting of dusk and dawn — dark, rich, and irresistibly smooth.
Each sip opens with the inviting aroma of freshly roasted coffee beans, followed by layers of bitter herbs, cocoa, and burnt orange zest. Beneath its comforting sweetness lies a complex herbal backbone that nods to Silvio Carta’s mastery of balance. This is not a sweet coffee liqueur — it’s a grown-up indulgence, built on authenticity and Sardinian spirit.
For those in Ireland who love a sophisticated after-dinner drink, Amaro Bomba Carta Caffè Tustatu brings the best of both worlds — the ritual of espresso and the depth of amaro, blended with Mediterranean flair and unmistakable craftsmanship.
Why we love it:
This amaro is a masterful marriage of aromatic depth and balance. The complex coffee blend offers nuanced notes—floral sweetness, caramel, and dried fruit—all grounded by the signature bitter-sweet corbezzolo honey. Each sip reflects careful craft, from the meticulous roasting process to the long, cold infusion, creating an intensely aromatic and refreshing, yet introspective, drinking experience. It’s become a go-to choice in Ireland for those seeking an unforgettable after-dinner dram with provenance and flair.
Italy
Colour
Deep coffee brown with ruby undertones.
Nose
Rich roasted coffee, mocha, and Mediterranean botanicals like pine, herbaceous resin, eucalyptus, and menthol accents.
Palate
A bold fusion of bitter coffee notes with balanced fruity freshness, followed by herbal warmth—mirto, clove, and juniper—rounded out by lasting corbezzolo honey sweetness.
Best enjoyed neat over a single large ice cube to soften coffee’s intensity while allowing herbal and honey notes to bloom. It also shines as a rich, aromatic ingredient in coffee-based cocktails or as an indulgent amaro paired alongside espresso or rich desserts—especially welcomed during relaxed evenings in Ireland.
Easy Home Cocktail
- Sardinian Espresso Martini Twist
- 50 ml Amaro Bomba Carta Caffè Tustatu
- 30 ml freshly brewed espresso
- 15 ml simple syrup (optional)
- Shake with ice and strain into a chilled coupé glass
- Garnish with a few espresso beans or a twist of orange zest
This cocktail brings together coffee themes in an elegantly bold way—perfect for intimate Irish gatherings or stylish after-dinner moments.
70
26.0
Silvio Carta’s distillery in Sardinia masterfully blends island tradition with innovation. Agriculturally rooted and quality-driven, Silvio Carta’s creations—from their iconic Amaro Bomba Carta to this coffee-forward Tustatu variant—are redefining Italian amaro with bold, authentic character that resonates deeply with Ireland’s evolving taste for globally inspired spirits.