Akashi Meisei Japanese Blended
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About this product
“Meisei” means celebrity — and this refined blend certainly lives up to its name.
Crafted by the family-owned White Oak Distillery in Akashi, Hyogo prefecture, Akashi Meisei is a beautifully balanced Japanese whisky that showcases harmony, finesse, and an approachable style. Meaning “celebrity” in Japanese, Meisei is a star in its own right — offering gentle oak, sweet malt, and soft vanilla in a smooth, subtly complex sip.
Designed originally for the French market, this small-batch blend features a higher proportion of malt whisky (45%) than the standard Akashi blend, resulting in richer flavour and greater depth — all while remaining light and graceful. It's a versatile dram that reflects both tradition and innovation in every drop.
Why we love it:
Akashi Meisei is understated and elegant — a perfect entry point into Japanese whisky, but with enough depth to keep seasoned drinkers intrigued. Soft, smooth, and endlessly sippable.
Country of origin
Japan
Tasting notes
Colour
Pale amber gold.
Nose
Gentle aromas of honey, toasted cereals, vanilla bean, and a hint of oak spice.
Palate
Smooth and rounded with notes of toffee, sweet grain, light wood smoke, and green apple.
Serving suggestion
Perfect neat or with a splash of water to reveal its nuance. Light enough for casual sipping, refined enough for quiet reflection.
✨ Easy Home Serve: Meisei Highball
- 50 ml Akashi Meisei
- Top with chilled soda water
- Serve in a tall glass over ice, with a twist of lemon
Refreshing, elegant, and unmistakably Japanese.
Size, cl
50
ABV, %
40.0
About the producer
White Oak Distillery has a long history of sake and shochu production dating back to 1679, but only began whisky distillation in 1984. As one of Japan’s lesser-known whisky houses, White Oak focuses on quality over quantity, with limited releases and meticulous craftsmanship. Akashi Meisei reflects the spirit of quiet mastery.