
Bordiga Maraschino Liqueur
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Delicate. Authentic. Perfectly balanced.
Bordiga Maraschino is a refined, small-batch liqueur crafted in Piedmont using the traditional recipe of Marasca cherries, their crushed pits, and a slow, natural infusion process. This is not the overly sweet maraschino you might expect — it's a crystal-clear, elegantly dry liqueur that showcases the almond-like nuance of the cherry stones and the bright, floral notes of the fruit.
Distilled in copper stills and aged in steel vats, Bordiga’s expression of Maraschino is timeless — ideal for both cocktails and contemplative sipping.
Why we love it:
This is maraschino done right — no artificial red dye, no cloying sweetness. Just the real flavor of marasca cherries, balanced with floral and nutty tones. A cocktail essential with old-world charm.

Italy

Colour
Crystal clear.
Nose
Aromas of candied cherry, rose petal, citrus peel, and soft almond.
Palate
Smooth and gently sweet, with flavors of cherry syrup, marzipan, orange zest, and subtle herbal spice.

Bordiga Maraschino is a versatile classic. Use it to add brightness and depth to cocktails, or serve it neat after dinner.
✨ Easy Home Cocktail: The Hemingway Daiquiri
- 50 ml white rum
- 15 ml Bordiga Maraschino
- 20 ml fresh lime juice
- 10 ml grapefruit juice
- Shake with ice and strain into a coupe glass
Zesty, complex, and unmistakably stylish.

70

24.0

Since 1888, Bordiga has created artisanal spirits using wild-foraged botanicals and copper-pot distillation in Cuneo, Piedmont. Their Maraschino reflects their deep respect for tradition — a liqueur of clarity, craftsmanship, and natural cherry expression.