Bordiga Elixir Rhubarb Liqueur

Heritage of the traditional recipe, this Elixir Rhubarb liqueur is characterised by the presence of rhubarb - popular plant that was originally imported to Italy from China, brewed with herbs macerated in wine. Perfect for cocktail creation purposes.

Excellent if enjoyed as a light digestive after a meal or with some tonic during mid-afternoon break, excellent as an additional ingredient for your cocktails.